Zone: 5 – 7
Ripens: First half of October
Fertility: Needs a pollinator
Skin Colour: Mostly red blush with some green remaining around the top and bottom
Flesh: Cream coloured. Slow to turn brown. Fine, crisp texture.
Flavour: Sweet. Honeyed. Aromatic. Sub-acid.
Usage: Good for fresh eating and salads

Zone: 3 – 6
Ripens: Second half of September
Fertility: Need a pollinator
Skin Colour: Mostly red with some light green
Flesh: Cream-white. Firm and crisp.
Flavour: Fruity. Light and juicy.
Usage: Good for eating and desserts
 

Zone: 4 – 7
Ripens: Second half of August
Fertility: Need a pollinator
Skin Colour: Greenish Gold
Flesh: Cream coloured. Does not turn brown after cutting.
Flavour: Mild and Sweet
Usage: Good for fresh eating and desserts

Zone: 5 – 9
Ripens: First half of October
Fertility: Self-pollinating
Skin Colour: Pale yellow-gold, sometimes with pinkish blush. Somewhat prone to russeting.
Flesh: Creamy white
Flavour: Mild and sweet
Usage: Good for eating and processing

Zone: 4 – 8
Ripens: End of October
Fertility: Needs a pollinator
Skin Colour: Golden bronze with russet orange-brown covering
Flesh: Yellow
Flavour: Very flavourful with sugary juice
Usage: Good for fresh eating, drying, cooking, and cider

Zone: 5 – 8
Ripens: First half of November
Fertility: Needs a pollinator
Skin Colour: Grass green
Flesh: White. Crisp and juicy.
Flavour: Tart with some sweetness
Usage: Excellent for fresh eating, salads, cooking, and baking

Zone: 5 – 8
Ripens: End of September
Fertility: Needs a pollinator
Skin Colour: Red with a patch of yellow-green. Mottled red striped over yellow-green base
Flesh: Cream coloured. Explosively crisp with a coarse texture.
Flavour: Sweet. Mildly aromatic. Sub-acid.
Usage: Excellent fresh eating. Good for desserts.

Zone: 5 - 8
Ripens: Middle of September
Fertility: Need a pollinator
Skin Colour: Red with reddish-orange striping and freckles
Flesh: Pale yellow. Very firm.
Flavour: Sweet. Mildly aromatic.
Usage: Best for fresh eating.

Zone: 5 – 8
Ripens: Beginning of October
Fertility: Needs a pollinator
Skin Colour: Ruby red
Flesh: Yellowish white
Flavour: Strong sweet flavour but somewhat soft texture
Usage: Good for eating fresh and in salads. Not so good for cooking.

Zone: 3 – 6
Ripens: First half of September
Fertility: Need a pollinator
Skin Colour: Red with some yellow green
Flesh: Cream coloured
Flavour: Aromatic. Tart. Fresh.
Usage: Good for fresh eating, salads, and pies
 

Zone: 3-6
Ripens: Middle of October
Fertility: Needs a pollinator
Skin Colour: Red blush, striped, on a greenish-yellow base
Flesh: Creamy yellow
Flavour: Moderately acidic with a hint of vanilla
Usage: An excellent all-purpose apple

Zone: 5 – 8
Ripens: First half of October
Fertility: Needs a pollinator (Do not use Golden Delicious)
Skin Colour: Redder than Jonagold but still striped over a yellow base.
Flesh: Creamy white. Firm. Crisp.
Flavour: Sweet. Tart. Aromatic.
Usage: Good for fresh eating, cooking, processing.